Monday, January 31, 2011

Fruit and spuds

The tomatoes currently filling up our kitchen.

We planted two dutch creams from the cupboard and they were growing nicely, but they started to die in the heat, so I dug them up yesterday.  The potatoes are small but tasty.  About 500g all up.

Our blackberry haul from yesterday - 1.35kg.  We froze them on trays and then poured them into these bags.  They will keep nicely in the freezer until we want them for pies or crumbles in the winter.

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